Category: Food
-
Convenience Meets Tradition: Unraveling the Phenomenon of Ready-Made Meals in China
The popularity of ready-made meals in China reflects changes in lifestyle dynamics favoring convenience and efficiency. This market has grown to a size of 419.6 billion yuan in 2022, a trend fueled by urbanization, dual-income families, and middle-class growth. Despite controversies regarding school meals and public perception, ready-made meals offer a potential platform for standardizing…
-
China Black Pearl Restaurant Guide Released
On March 31, Meituan released its latest “2022 Black Pearl Restaurant Guide”, the guide is a culinary benchmark for Chinese diners and is known as the Chinese version of “Michelin”.
-
Lanzhou lamian, the Chinese fast food that doesn’t come from Lanzhou
Lanzhou lamian, because of its presence in the streets of various cities in China, is jokingly referred to by Chinese netizens as one of the three mysterious organizations in the Chinese restaurant industry. In fact, the traditional food of Lanzhou is called “Lanzhou Beef Noodle”, and there is an interesting evolution of why this Chinese…
-
The trend of daily food for young people in China is changing rapidly.
Shrewd Chinese catering industry practitioners seize this opportunity to cater to the needs of consumers to launch a variety of new products-Meal replacement, Cooking Kit and low-calorie food. The daily eating habits of Chinese young people are also changing rapidly.
-
Soylent’s Chinese CopyCat has achieved unprecedented success in China.
Although meal replacement is just starting in China, it shows great potential. In September 2021 alone, more than 8.77 million sets of meal replacements were sold on Taobao/Tmall.
-
China Erythritol Factory Dominates the World’s Sugar-Free Drinks
In 2020, five sugar factories in Shandong, China, produced 95% of the world’s erythritol. The most important part of the sugar-free drink you drink comes from here.
-
Let’s get this straight: Chinese consumers hate plant-based meat
So for plant-based meat to succeed in China, the only solution is to “stop being expensive and unpalatable.”
-
“Manner Coffee”, another miracle of China’s coffee industry after Luckin
After Luckin, there is a coffee chain unicorn in China, and even Bytedance, the parent company of Tiktok has become an investor in it. What is its magic?
-
Why is gastric cancer a great threat to East Asians?
Some experts pointed out that gastric cancer in Japan is often found in the early stage, while many Chinese patients with gastric cancer are not detected until the advanced stage of gastric cancer.
-
How Does the Luosifen Become The Most Popular Chinese Food of The Year?
Five years ago, Luosifen from a small town in the southwest was also a rare food in other parts of China. But today, its annual sales exceed $1.5 billion.